Company Description

Potters Resorts Five Lakes is a premier destination offering a unique and unforgettable experience, combining outstanding hospitality with top-tier leisure facilities. Set in a beautiful location, our resort is known for its friendly atmosphere, exceptional service, and dedication to creating memorable moments for our guests. As a member of our team, you'll be part of a dynamic, supportive environment where your contributions play a key role in delivering excellence. Join us at Potters Resorts Five Lakes and become part of a passionate kitchen team dedicated to providing the very best in hospitality and leisure. 🌟 

Job Description

As a Kitchen Porter at Potters Resorts Five Lakes, you will play a key role in supporting the kitchen team by ensuring a clean, organised, and efficient kitchen environment. You will assist in food preparation, washing dishes, and maintaining kitchen equipment and utensils, ensuring the highest standards of hygiene and cleanliness are upheld.

Key Responsibilities:

• Clean and sanitize kitchen dishes, utensils, pots, pans, and cooking equipment.
• Ensure all kitchen work areas, including floors and surfaces, are kept clean and hygienic.
• Assist with food preparation tasks, such as chopping vegetables, preparing ingredients, and helping chefs as needed.
• Collect and dispose of kitchen waste in a safe and efficient manner.
• Ensure that all food and equipment are stored properly to maintain health and safety standards.
• Assist with deliveries, ensuring stock is organised and stored appropriately.
• Follow safety procedures and maintain hygiene standards in line with Food Safety regulations.
• Maintain a positive and professional working relationship with colleagues and supervisors.
• Adhere to the company’s health and safety policies and procedures.
• Work as part of a team to help deliver a memorable holiday experience to our guests.
• Work efficiently and to keep within time frames so that everything is ready for our guests.
• Be able to prioritise and organise your workload.
• Have the ability to work in a fast-paced and physically demanding role

Hours:

This is a full-time role working 40 hours per week

Straight shifts – no split shifts!

Working a combination of the following shifts:

7.30am - 4.00pm

12.30pm - 9.00pm

3.00pm - 11.30pm

Working 5 days out of 7 to include working weekends and bank holidays on a rotational basis.

Pay:

£12.21 per hour (over 21 years old)

£10 per hour (18 - 20 years old)

Qualifications

• Previous experience in a kitchen environment is advantageous but not essential.
• A good understanding of hygiene and food safety standards.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• A positive and proactive attitude with the ability to work well as part of a team.
• Flexibility to work different shifts, including evenings, weekends, and holidays.
• Good communication skills and ability to follow instructions.
• Ability to work in a physically demanding role.

No formal qualifications are needed – we'll provide all the training you need to excel in your role. If you have a positive attitude and a willingness to learn, we want to hear from you!

Additional Information

Along with a competitive salary, we will offer you …   

• Personal Development and Accredited Learning opportunities with our Potters Academy
• Meals when on shift
• Employee Assistance and Wellbeing Programmes
• Cycle to Work Scheme 
• Free Gym & Leisure facilities
• Friends & family discounts 
• Team Recognition, Awards & Treat Days 
• Loyalty Awards